Monday, May 2, 2011

(Not So) Fine Dining





Yep, we're those people at the restaurant with the ring of soggy Cheerios around our table. And dropped silverware, and chewed crayons and bits of chewed food... (If only Robb would be more tidy.)

So, does anyone have a good recipe for Tiramisu?

2 comments:

  1. Oh wow, Olive Garden sounds soooo good right now. Maybe I can convince Jo that he needs some Tiramisu...

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  2. I thin Rachel has a recipe for tiramisu from her teacher in Italy - you should ask...

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